Creamy Dill Pickle Chicken Pasta Salad

A great addition to your summer BBQ side dishes!



Ingredients:

2 Boneless Skinless Chicken Breasts, cooked and pulled

1 Package Bow Tie Pasta

Celery

Peppers

Red Onion

Spinach

Pickles

Dressing: Fresh Dill

2 Cloves of Garlic, minced

2 Cups Plain Greek Yogurt

1 Cup Sour Cream

1/2 Cup Mayonnaise

Pickle Juice

Salt & Pepper


Directions:

Mix together in a large bowl, chicken, pasta and veggies.

In a separate bowl mix together dressing ingredients.

Add dressing to pasta mixture and enjoy!

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